Pumpkin Protein Muffins

Superfood powder
| Superfood recipes

Makes 12 muffins

These pumpkin muffins are full of plant-based protein thanks to pumpkin protein powder! Made without any grains, these muffins are also gluten-free and vegan!


  • 2 scoops OMG! Pumpkin Seed Protein Powder
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • ½ cup almond flour
  • ¼ cup coconut sugar
  • ½ cup tahini
  • 1 cup canned pumpkin [not pumpkin pie mixture]
  • roasted sunflower seeds, for topping


1. Preheat the oven to 325 degrees. Line a muffin tray with liners.

2. In a bowl, beat together all ingredients except the sunflower seeds until smooth.

3. Fill each muffin tin ¾ way full with batter. Sprinkle with sunflower seeds.

4. Bake for 20 minutes or until toothpick comes out clean.